Description
Premium Nigerian Yam – Harvested from the Heartlands of Benue, Ondo & Onitsha
Taste the richness of Nigeria’s soil with our hand-selected yams sourced from the fertile farmlands of Benue, Ondo, and Onitsha — regions known for producing some of the finest yams in West Africa.
Our yams are fresh, firm, and full of flavor, ideal for making a variety of traditional dishes like pounded yam, yam porridge, yam fries, and boiled yam with sauce. Carefully harvested and preserved to maintain their natural quality, each tuber is a promise of nourishment and satisfaction.
Why Choose Our Yams:
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Sourced from trusted farmers in Benue, Ondo & Onitsha
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Naturally cultivated and chemical-free
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Firm texture and rich taste
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Perfect for pounding, boiling, roasting, or frying
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Long shelf life when properly stored
Whether you’re cooking for the family or preparing meals for sale, our yams bring the authentic Nigerian taste to your table — fresh from the farm, straight to your kitchen.
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